Description

Get into the festive spirit with these delightful Fresh Magical Christmas Tree Cupcakes! Each cupcake is a whimsical treat, featuring soft, moist cake topped with vibrant green frosting and colorful sprinkles that resemble ornaments. Perfect for holiday gatherings or as a special gift, every bite evokes warmth and nostalgia. Bake these charming cupcakes to create cherished memories around the table this holiday season.

Ingredients

Scale

1 ½ cups all-purpose flour
1 cup granulated sugar
2 tsp baking powder
½ tsp salt
½ cup unsalted butter, softened (1 stick)
2 large eggs
½ cup milk
5 drops green food coloring
2 cups powdered sugar (for frosting)
Edible decorations or sprinkles

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Instructions

Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
In a bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, cream the softened butter until fluffy. Gradually add sugar and mix well.
Beat in the eggs one at a time, then stir in the milk until smooth.
Gently combine the dry ingredients into the wet mixture until just mixed.
Fill cupcake liners two-thirds full and bake for 18-20 minutes or until a toothpick comes out clean. Cool completely before frosting.
For frosting, mix powdered sugar with green food coloring and pipe onto cooled cupcakes. Decorate with sprinkles.

Prep Time: 20 minutes
Cook Time: 20 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cupcake (70g)
Calories: 260
Sugar: 22g
Sodium: 180mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 0g
Protein: 3g
Cholesterol: 45mg