Description
Indulge in the comforting flavors of Exquisite Chicken Cobbler Dinner Casserole, a delightful dish that combines tender chicken, vibrant vegetables, and a fluffy biscuit topping. Perfect for family dinners or gatherings, this casserole is sure to impress and satisfy even the heartiest appetites. With its golden crust and savory filling, it’s a one-pan wonder that brings everyone together around the table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup chopped fresh carrots
- 1 cup frozen peas
- 1 cup frozen corn
- 1 medium onion, chopped
- 2 cups low-sodium chicken broth
- 1 can (10.5 oz) cream of chicken soup
- 2 cups biscuit mix
- ¾ cup milk
Instructions
- Preheat your oven to 375°F (190°C) and grease a large baking dish.
- Season the chicken breasts with salt and pepper. In a skillet over medium heat, cook the chicken in olive oil for about 7 minutes per side until golden brown. Allow it to cool before cutting into bite-sized pieces.
- Sauté onions, carrots, peas, and corn in the same skillet for about 5 minutes until softened. Stir in chicken broth and cream of chicken soup until combined.
- Add the cooked chicken back into the skillet mixture and pour everything into the greased baking dish.
- In a separate bowl, combine biscuit mix and milk according to package instructions. Spoon this mixture evenly over the filling in the baking dish.
- Bake for 30-35 minutes until the topping is golden brown and fully cooked.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of casserole (approx. 250g)
- Calories: 320
- Sugar: 4g
- Sodium: 720mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg