Description
Experience the perfect harmony of sweet and spicy with this Finest Baked Hot Honey Chicken recipe. Tender chicken thighs are marinated in a delectable mixture of hot honey, garlic, and soy sauce, then baked to juicy perfection. This dish isn’t just about flavor; it’s about creating an enjoyable dining experience with minimal effort. Ideal for weeknight dinners or special occasions, it pairs beautifully with a variety of sides and is perfect for meal prep!
Ingredients
Scale
- 2 pounds chicken thighs (bone-in, skin-on)
- 1/2 cup hot honey
- 1/4 cup olive oil
- 4 cloves garlic (minced)
- 3 tablespoons soy sauce
- 2 tablespoons lemon juice (freshly squeezed)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine hot honey, olive oil, minced garlic, soy sauce, lemon juice, salt, and pepper.
- Add chicken thighs to the marinade and coat thoroughly. Let them marinate for at least 20 minutes.
- Place marinated chicken on a lined baking sheet and bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Optional: Baste with extra hot honey halfway through baking for added flavor.
- Let rest for 5 minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh (approximately 167g)
- Calories: 328
- Sugar: 14g
- Sodium: 490mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 97mg