Description
Celebrate Easter with these Fun Easter Cake Mix Cookie Bars! Bursting with vibrant colors and flavors, these easy-to-make treats are perfect for any gathering or a delightful family activity. Soft and chewy, topped with colorful sprinkles, they capture the essence of spring festivities in every bite.
Ingredients
Scale
- 1 box (15.25 oz) cake mix (any flavor)
- 2 large eggs
- ⅓ cup vegetable oil
- ½ cup colorful sprinkles
- Frosting (optional) for topping
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan or line it with parchment paper.
- In a large mixing bowl, combine the cake mix, eggs, and vegetable oil. Stir until smooth.
- Gently fold in the colorful sprinkles until evenly distributed.
- Pour the batter into the prepared pan, spreading it evenly.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool in the pan on a wire rack before frosting if desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie bar (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 110mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
