Description
Experience the bliss of warm, fluffy dinner rolls fresh from your oven. These Heavenly Top Dinner Rolls are soft on the inside with a golden crust, making them the perfect accompaniment to any meal. Ideal for family gatherings or holiday feasts, each roll is bursting with flavor and invites slathering in butter or dipping in gravy. Elevate your dining experience with these irresistible creations that promise to be the star of your table.
Ingredients
Scale
- 4 cups all-purpose flour
- 2 ¼ tsp active dry yeast (1 packet)
- 1 cup warm milk (110°F/43°C)
- 2 tbsp sugar
- 1 tsp salt
- ½ cup melted butter
- 2 large eggs
Instructions
- In a large bowl, combine warm milk, sugar, and yeast. Let it sit for 5-10 minutes until frothy. Add melted butter, eggs, and salt.
- Gradually mix in flour until a dough forms. Use a stand mixer with a dough hook if available.
- Knead on a floured surface for about 5-7 minutes until smooth and elastic.
- Place dough in a greased bowl, cover with a towel, and let rise in a warm place for an hour or until doubled.
- Punch down the dough; divide into equal portions and shape into balls. Place close together in a greased baking dish.
- Preheat oven to 375°F (190°C). Cover rolls and let rise for another 30 minutes. Bake for 20-25 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (40g)
- Calories: 120
- Sugar: 2g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 30mg