Description
Aromatic Bubble Up Biscuit Pizza Casserole is a delicious and comforting dish that combines the best of pizza and casserole. With fluffy, golden biscuits bubbling in a savory blend of pizza sauce, mozzarella cheese, and your favorite toppings, this dish is perfect for family dinners or casual gatherings. It’s easy to prepare and sure to impress!
Ingredients
Scale
- 2 cans (16.3 oz each) refrigerated flaky biscuit dough
- 1 cup pizza sauce
- 2 cups shredded whole milk mozzarella cheese
- 1 cup pepperoni slices
- 1 tsp Italian seasoning
- ½ cup sliced black olives (optional)
- ¼ cup chopped fresh basil (optional)
Instructions
- Preheat oven to 375°F (190°C) and grease a large baking dish.
- Cut each biscuit into quarters and place in a large bowl.
- Add pizza sauce, half the mozzarella, pepperoni, and Italian seasoning; toss until well coated.
- Transfer mixture to the baking dish; top with remaining mozzarella and any additional toppings.
- Bake for 25-30 minutes until biscuits are golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 35mg