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Ultra Moist Orange Soda Cake


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  • Author: meryam
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the vibrant flavors of the Ultra Moist Orange Soda Cake, a delightful dessert that brings a refreshing citrus twist to your table. This easy-to-make cake features the unique taste of orange soda, ensuring each bite is bursting with sweetness and tanginess. Perfect for any occasion, this cake is guaranteed to impress your guests and satisfy your cravings.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup orange soda
  • ½ cup vegetable oil
  • 3 large eggs
  • Zest of 1 orange

Instructions

  1. Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, mix flour, sugar, baking powder, and salt until combined.
  3. Add orange soda, vegetable oil, eggs, and orange zest; stir until just mixed.
  4. Pour batter into the prepared pan and smooth the top.
  5. Bake for 30-35 minutes or until a toothpick comes out clean.
  6. Let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (80g)
  • Calories: 220
  • Sugar: 25g
  • Sodium: 180mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 30mg