Description
Indulge in the comforting flavors of Zesty Classic Broccoli Cheddar Soup served in a freshly baked bread bowl. This delightful dish combines tender broccoli florets with rich, sharp cheddar cheese, creating a creamy soup that bursts with flavor. Perfect for cozy dinners or gatherings, it transforms an everyday staple into a fun, interactive meal that everyone will love.
Ingredients
Scale
- 4 cups fresh broccoli florets
- 1 cup sharp cheddar cheese, shredded
- 1 medium onion, diced (about 1 cup)
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream
- 4 bread bowls (sourdough or ciabatta)
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, add olive oil and sauté the diced onion until translucent (about 5 minutes). Add minced garlic and cook for another minute.
- Stir in chopped broccoli and vegetable broth. Bring to a simmer and cook until broccoli is tender (approximately 10-15 minutes).
- Using an immersion blender or regular blender, puree the soup until smooth. Return to low heat.
- Slowly whisk in heavy cream and then add shredded cheddar cheese. Stir continuously until melted.
- Season with salt and pepper to taste.
- Hollow out each bread bowl, leaving enough crust at the bottom to hold the soup. Pour hot broccoli cheddar soup into each bowl and serve.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bread bowl filled with soup (approx. 400g)
- Calories: 540
- Sugar: 4g
- Sodium: 980mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 80mg