Description
Experience a burst of flavors with Zesty Jalapeno Peach Chicken, where juicy chicken thighs meet the sweetness of ripe peaches and the heat of jalapenos. This easy one-pan recipe is perfect for busy weeknights or special occasions, delivering a delightful taste sensation that will impress your family and friends. Minimal cleanup makes it an appealing choice for any home cook.
Ingredients
Scale
- 4 chicken thighs (bone-in, skin-on)
- 2 large peaches, diced
- 2 jalapenos, diced (seeds removed for less heat)
- 3 cloves garlic, minced
- 3 tablespoons soy sauce
- Juice of 1 lime
- 1 tablespoon olive oil
- ¼ cup fresh cilantro, chopped
Instructions
- Heat olive oil in a large skillet over medium-high heat. Add chicken thighs skin-side down and cook for 5-7 minutes until golden brown.
- Flip the chicken thighs and add garlic and jalapenos to the pan. Sauté for an additional 2-3 minutes until fragrant.
- Stir in soy sauce, lime juice, and diced peaches. Mix well to coat.
- Reduce heat to low, cover with a lid, and simmer for 15-20 minutes until chicken is cooked through (internal temperature should reach 165°F).
- Remove from heat and sprinkle chopped cilantro on top before serving warm.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: Fusion
Nutrition
- Serving Size: 1 chicken thigh with sauce (200g)
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 130mg
