Description
A rich, savory chicken bake topped with a layer of golden-brown tater tots and melted sharp cheddar cheese.
Ingredients
Scale
- 3 cups cooked shredded chicken
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream
- 2 cups shredded sharp cheddar cheese
- 1 bag (32 oz) frozen tater tots
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoons melted butter
Instructions
- Preheat oven to 400°F.
- In a large bowl, mix shredded chicken, cream of chicken soup, sour cream, garlic powder, and onion powder.
- Spread the chicken mixture evenly into a greased 9×13 inch baking dish.
- Layer frozen tater tots in tight rows across the top of the mixture.
- Brush the tops of the tots with melted butter and sprinkle shredded cheddar cheese evenly over the top.
- Bake for 30-35 minutes until the tots are golden brown and the cheese is bubbling.
- Let rest for 10 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American