Description
Indulge in an irresistible snack with these Bang Bang Salmon Bites! Coated in a creamy and spicy sauce, these savory bites are perfect for gatherings or a delightful treat for yourself. With a crispy exterior and flavorful interior, they’re quick to prepare and packed with nutritional benefits. Enjoy the explosion of flavor that will leave you craving more!
Ingredients
Scale
- 1 lb fresh salmon fillets, cut into bite-sized pieces
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 3 tablespoons sriracha sauce (adjust to taste)
- 2 tablespoons lime juice
- Salt and pepper, to taste
- 2 green onions, finely chopped (for garnish)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, combine panko breadcrumbs with salt and pepper.
- Dip salmon pieces in mayonnaise, then roll in the panko mixture until fully coated.
- Place coated salmon on the prepared baking sheet and bake for 12-15 minutes until golden brown.
- Prepare the bang bang sauce by mixing mayonnaise, sriracha, and lime juice in a separate bowl.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 300
- Sugar: 1g
- Sodium: 470mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 55mg