Description
Creamy Greek yogurt blended with fresh strawberries, frozen into bites, and dipped in a crisp layer of dark chocolate. A refreshing, high-protein treat.
Ingredients
Scale
- 2 cups Greek yogurt
- 1/2 cup finely diced fresh strawberries
- 2 tbsp maple syrup or honey
- 1 cup dark chocolate chips
- 2 tbsp coconut oil
Instructions
- Whisk together the Greek yogurt and maple syrup in a bowl until smooth.
- Gently fold in the diced strawberries.
- Spoon the mixture into small mounds on a parchment-lined tray.
- Freeze for at least 2 hours until completely firm.
- Melt chocolate and coconut oil in 30-second intervals in the microwave, stirring until smooth.
- Dip frozen yogurt bites into the chocolate using a fork.
- Place back on parchment and freeze for another 10 minutes to set the shell.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American