Description
A bold fusion of spicy honey, pungent garlic, and melted mozzarella on a crispy flatbread base. A quick-fix dinner that hits every taste bud.
Ingredients
Scale
- 2 large Naan or flatbreads
- 1/3 cup honey
- 1 teaspoon red pepper flakes
- 3 cloves garlic, minced
- 2 cups shredded mozzarella cheese
- 2 tablespoons olive oil
Instructions
- Preheat oven to 425F and line a baking sheet with parchment paper.
- In a bowl, whisk together honey, red pepper flakes, and minced garlic.
- Brush flatbreads with olive oil and spread the honey mixture evenly on top.
- Cover the honey layer with shredded mozzarella cheese.
- Bake for 8-12 minutes until the cheese is bubbling and golden brown.
- Remove from oven and let rest for 2 minutes before slicing.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Fusion