Description
Creepy and delicious crescent rolls filled with melted mozzarella and brushed with garlic butter. Served with marinara for a spooky vampire-themed appetizer.
Ingredients
Scale
- 1 can refrigerated crescent roll dough
- 6 oz mozzarella cheese, cubed
- 3 tbsp melted butter
- 1 tsp garlic powder
- 1/2 tsp dried parsley
- 1 cup marinara sauce
Instructions
- Preheat oven to 375°F (190°C).
- Unroll crescent dough and separate into triangles.
- Place a cube of mozzarella at the wide end of each triangle.
- Roll the dough toward the point, leaving the tip slightly open to resemble a fang.
- Mix melted butter, garlic powder, and parsley together.
- Brush the butter mixture onto the tops of the rolls.
- Bake for 12-15 minutes until golden brown.
- Serve warm with marinara sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American