Description
A playful, plant-based pizza featuring vegan mozzarella shaped into ghosts. Perfect for Halloween parties or a themed family dinner.
Ingredients
Scale
- 1 lb vegan pizza dough
- 1/2 cup tomato sauce
- 2 cups vegan mozzarella shreds
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 cup sliced black olives
Instructions
- Preheat oven to 425F (220C) and place a baking sheet inside to warm.
- Roll out the pizza dough on parchment paper into a 12-inch circle.
- Brush the edges of the dough with olive oil and sprinkle with garlic powder.
- Spread tomato sauce evenly over the base, leaving a 1-inch border.
- Shape vegan mozzarella into small teardrop ghosts and place them on the sauce.
- Press black olive slices into the mozzarella to create eyes and mouths.
- Slide the parchment and pizza onto the preheated baking sheet.
- Bake for 12-15 minutes until the crust is golden and cheese is melted.
- Remove from oven, sprinkle with dried oregano, and let rest for 5 minutes before slicing.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American