Description
A delightful fusion dessert combining the tang of cream cheese and the sweetness of fresh strawberries, grilled to perfection in a buttery tortilla.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz softened cream cheese
- 1 cup finely diced fresh strawberries
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 3 tbsp salted butter
Instructions
- Mix diced strawberries with sugar and cinnamon in a small bowl.
- Beat softened cream cheese with vanilla extract until smooth.
- Spread cream cheese onto one half of each tortilla, leaving a small border.
- Layer the strawberry mixture over the cream cheese and press down gently.
- Fold the tortillas in half to create semi-circles.
- Melt butter in a skillet over medium heat.
- Grill quesadillas for 2-3 minutes per side until golden brown.
- Slice into wedges and serve warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: Fusion