Description
A creamy, cheesy comfort bake featuring tender chicken and smoky bacon topped with a golden-brown layer of crispy tater tots.
Ingredients
Scale
- 3 cups cooked chicken, cubed
- 8 oz bacon, cooked and crumbled
- 32 oz frozen tater tots
- 1/2 cup ranch dressing
- 1/2 cup sour cream
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and grease a 9×13 inch baking dish.
- In a large mixing bowl, combine the cubed chicken, crumbled bacon, ranch dressing, sour cream, and garlic powder.
- Fold in 1 cup of the shredded cheddar cheese until evenly distributed.
- Spread the chicken mixture into the bottom of the baking dish, smoothing it with a spatula.
- Arrange the frozen tater tots in tight rows across the top of the chicken layer.
- Sprinkle the remaining 1 cup of cheddar cheese over the top of the tots.
- Bake for 25-30 minutes or until the tots are golden brown and the cheese is bubbling.
- Remove from oven and let sit for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American